Article image
Rachel Roddy’s recipe for pasta and peas | A kitchen in Rome
A square meal from Lazio featuring spring peas and lasagne sheets cut up into stamp-sized pieces

Rachel Roddy

29, May, 2023 @10:00 AM

Article image
How to make ceviche – recipe | Felicity Cloake's Masterclass
The versatile and healthy Peruvian pickled fish dish in nine deliciously easy steps

Felicity Cloake

17, May, 2023 @11:00 AM

Article image
One can of chickpeas, two recipes: Nancy Birtwhistle’s budget midweek meal
Vegetarian, gluten-free and hearty to boot: a chunky vegetable soup/stew and an egg-free chocolate mousse

Nancy Birtwhistle

15, May, 2023 @12:00 PM

Article image
Rachel Roddy’s recipe for spaghetti with asparagus, butter and lemon | A kitchen in Rome
Introducing a peculiarly Italian kitchen implement, the tagliapuntarelle, which shreds veg into fat strings to be enjoyed in dishes such as this spring-time spaghetti

Rachel Roddy

15, May, 2023 @10:00 AM

Article image
José Pizarro’s recipe for steamed asparagus with jamón and crispy fried egg
In-season asparagus steals the show in this straightforward spring-time light lunch or starter

José Pizarro

13, May, 2023 @9:00 AM

Article image
Melissa Thompson’s tamarind chicken lettuce cups – recipe
Many flavours and cultures collide in these excitingly spiced lettuce wraps stuffed with tangy minced chicken, aubergine and a quick pickle

Melissa Thompson

06, May, 2023 @9:00 AM

Article image
On a roll: Ravinder Bhogal’s recipes for triple-cheese, avocado and bloody-mary stuffed rolls
Perfect party or picnic fare: salty-sour watermelon, ginger and avocado rice paper wraps; halloumi, feta and herb filo cigars; and boozy, prawn-cocktail brioche rolls in a bloody mary-flavoured mayonnaise

Ravinder Bhogal

05, May, 2023 @10:00 AM

Article image
How to make the perfect pasta primavera – recipe | Felicity Cloake's How to make the perfect …
The ‘mad jumble of vegetables over pasta’, as made by our resident perfectionist

Felicity Cloake

03, May, 2023 @11:00 AM

Article image
£1 meals: Henry Dimbleby’s recipes for edamame falafel and buruk
A vibrant, bright green edamame falafel and a delicious, golden buruk

Henry Dimbleby

17, Apr, 2023 @12:00 PM

Article image
A template for soup made with old vegetables – recipe | Waste not
Eating a zero-waste diet just requires a bit of invention – coming up with delicious dishes made with whatever you have to hand, such as this colourful soup, which is less a recipe than a guide

Tom Hunt

08, Apr, 2023 @5:00 AM

Article image
Rachel Roddy’s recipe for pasta with leeks, mushrooms, thyme and soft cheese | A kitchen in Rome
This method for cooking leeks brings out their soft butteriness and can be used on mushrooms, too. Just add pasta and a little cheese, and you have a perfect, comforting dinner

Rachel Roddy

27, Mar, 2023 @10:00 AM

Article image
Rachel Roddy’s recipe for sformato, or Italian vegetable bake | A kitchen in Rome
Vegetables, eggs, bechamel and many other good things are baked into this mosaic of a flan, a delicious speciality of Piedmont

Rachel Roddy

20, Mar, 2023 @11:00 AM

1 / 62 pages