Whisky

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Benjamina Ebuehi’s recipe for grilled bananas with bourbon butter | The sweet spot
A delicious bourbon sauce elevates this simple sweet treat

Benjamina Ebuehi

02, Jun, 2023 @2:00 PM

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Liquid gold? Here’s the sobering truth about investing in whisky
Buying casks in the hope they increase in value sounds attractive, but industry experts warn of pitfalls

Shane Hickey

10, Apr, 2023 @8:00 AM

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Oysters and whisky? Why the pairing could have huge benefits for wildlife in Scotland
Scientists find that using oysters as water filters helps the bivalve and other species thrive – and could treble the amount of carbon going into the seabed

Karen McVeigh

31, Mar, 2023 @8:49 AM

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Brown shrimps with whisky recipe by Rosie Sykes
Simple and pretty heavenly – the perfect antidote to the Sunday-night blues

Rosie Sykes

26, Mar, 2023 @6:00 AM

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Alcohol duty increase ‘historic blow’ to wine and whisky industry
Chancellor’s budget signals end of blanket alcohol duty freeze, sending levies soaring in line with inflationBudget 2023: key points at a glanceWhat the budget means for people on a range of incomes

Rob Davies

15, Mar, 2023 @6:03 PM

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Thirst for rare bourbon led Oregon liquor officials to ‘abuse’ their position
Investigation concludes six officials violated state ethics laws by diverting alcohol, including Pappy Van Winkle, for own purchase

Guardian staff and agencies

09, Feb, 2023 @10:15 PM

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‘This is an exciting time!’ How Scotland’s whisky industry went from bust to boom
New distilleries are popping up, while old ones are reopening and modernising; some vintages fetch £10,000 a bottle. It’s a new golden age for scotch

Chitra Ramaswamy

25, Jan, 2023 @8:00 AM

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Whisky to give yourself a Burns Night treat | Fiona Beckett on drink
Raise a glass of Scotland’s finest on 25 January. Poetry optional

Fiona Beckett

20, Jan, 2023 @2:00 PM

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Liquid assets: 10 of the best UK drinking holidays
From a tea estate in the foothills of Cornwall to one of Scotland’s newest whisky distilleries on the Isle of Raasay, we raise a toast to socially-lubricated getaways

Sarah Turner

09, Oct, 2022 @10:00 AM

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Short menus, local produce, no tablecloth: how to choose a restaurant and help save the planet
Restaurants can be horribly wasteful places or they can be impressively green – here is how to tell the difference

Tony Naylor

22, Sep, 2022 @9:00 AM

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Five fantastic autumn food weekends in the UK
Felicity Cloake recommends oysters in Whitstable, porridge and whisky in the Highlands and fish and chips everywhere

Felicity Cloake

17, Sep, 2022 @10:00 AM

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Cask of scotch whisky bought for record £16m in private sale
Collector in Asia buys about 440 bottles of single malt produced at Ardbeg distillery on island of Islay in 1975

Tom Ambrose

09, Jul, 2022 @12:59 PM

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