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Pumpkin prices squashed, ‘kale balls’ roll up: Australia’s best-value fruit and veg for June
With the cold weather comes plenty of potatoes, lots of leeks and some highly sought-after brassicas

Maddie Thomas

31, May, 2023 @3:00 PM

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Recipe for pasta and potatoes – pasta e patate – by Jacob Kenedy
This dish is made with humble ingredients but gives maximum satisfaction

Jacob Kenedy

29, May, 2023 @7:00 AM

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‘Shops will close’: soaring cost of potatoes batters British chippies
The once humble, low-cost staple more than doubles in price, putting many fish and chip shops at risk

Zoe Wood

27, May, 2023 @6:00 AM

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Rachel Roddy’s recipe for potatoes and greens with pancetta or halloumi | A kitchen in Rome
Introducing the Roman tradition of misticanza, a ‘particularly satisfying’ mixture of spring greens with potatoes, today served with pancetta or halloumi

Rachel Roddy

01, May, 2023 @10:00 AM

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Freeze sliced bread and fry banana skins: Max La Manna’s quick guide to reducing food waste
Step away from that bin and consider new ways of using up old bread, leafy greens, fruit and milk

Max La Manna

25, Apr, 2023 @1:00 PM

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Rachel Roddy’s recipe for double cheese and potato croquettes | A kitchen in Rome
Cheesy potato dipped in crumbs, wrapped around stretchy cheese then fried … would you share them?

Rachel Roddy

17, Apr, 2023 @10:00 AM

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How to make Lancashire hotpot – recipe | Felicity Cloake's Masterclass
A hearty meal you can leave to bubble away in the oven, plus a bonus recipe for pickled red cabbage as the perfect accompaniment

Felicity Cloake

12, Apr, 2023 @11:00 AM

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With eggs so expensive, should we be painting potatoes this Easter? There’s only one way to find out …
Nothing brings a family together like decorating root vegetables. At least that’s what I tell my five-year-old

Joel Snape

06, Apr, 2023 @11:02 AM

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Rachel Roddy’s recipe for braised goat with rosemary and potatoes | A kitchen in Rome
Of the many Italian recipes for goat, this stew is perhaps the most Roman in approach, braised with chillies, wine, and waxy potatoes

Rachel Roddy

03, Apr, 2023 @10:00 AM

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Joe Woodhouse’s recipe for flatbread with potatoes and onion sauce
Pair this versatile onion sauce with roasts or pizzas, and add rosemary or sage to the flatbread

Joe Woodhouse

26, Mar, 2023 @6:00 AM

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Crisps, seed bread and tarts: Nancy Birtwhistle’s quick kitchen hacks – recipes
Microwave crisps, simple seed bread and a quick shortcut for almond tarts

Nancy Birtwhistle

04, Mar, 2023 @2:00 PM

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Tamal Ray’s recipe for boiled egg curry
A quick, filling midweek meal you can make from economical storecupboard ingredients

Tamal Ray

25, Feb, 2023 @10:00 AM

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