Cocktails

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Ultimate custard, perfectly timed pasta, espresso-fuelled stews: 37 brilliant recipe hacks
Make a splash in the kitchen –top chefs and cooks share easy ways to take your dinner to the next level

Killian Fox and Georgia Levy

26, Jan, 2025 @2:00 PM

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How to turn mango pits and peel into infused vodka – recipe | Waste not
A refreshing way to use up those last bits of mango that cling to the stone – cheers!

Tom Hunt

18, Jan, 2025 @6:00 AM

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The big pitcher: five jug-based cocktail recipes for summer celebrations
Take the heat out of entertaining with these refreshing, no-fuss drinks – from a boozy take on lemonade to watermelon margaritas with just three ingredients

Thomas Carr

29, Dec, 2024 @11:00 PM

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Not your standard fizz: New Year’s Eve party drinks with a difference
Hannah Crosbie picks the best bottles for entertaining that won’t break the bank or your spirit

Hannah Crosbie

27, Dec, 2024 @2:00 PM

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Drinks to take the strain out of entertaining
No need for festive stress: just stock up the fridge and cupboard with stuff you know people will like

Hannah Crosbie

20, Dec, 2024 @2:00 PM

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Christmas chocolates and drinks – tested by Georgina Hayden
The food writer, cook and presenter samples liqueurs and no-alcohol punch, luxurious winter truffles and a dairy-free chocolate gonk

Compiled by Max Olesker

08, Dec, 2024 @11:00 AM

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Mulled cider recipe by Bert Blaize and Claire Strickett
Switch wine for cider to improve on a Christmas favourite

Bert Blaize and Claire Strickett

02, Dec, 2024 @8:00 AM

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Negroni punch recipe by Jared Brown and Anistatia Miller
Toast the season with a glass of grown-up punch

Jared Brown and Anistatia Miller

02, Dec, 2024 @8:00 AM

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How to party like it’s the end of the world
Light, sequins, music, martinis… How to throw a proper party with top tips from Zandra Rhodes, DJ Fat Tony, Ashish Gupta and many more

Edited by Genevieve Fox

01, Dec, 2024 @7:00 AM

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The nut of the future! 17 delicious ways with pistachios, from cakes to salads to cocktails
Pistachio farmers are having a bumper year – and looking forward to many more. These recipes will help you make the most of the glut

Tim Dowling

25, Nov, 2024 @10:00 AM

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Dua Lipa’s pickle drink is latest twist in growing appreciation for ‘dirty’ cocktails
Brine from pickled onions, beetroot, pickles and even oysters is now a fixture on bar menus across the UK

Hannah Crosbie

23, Nov, 2024 @6:00 AM

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Return of the green fairy: once-notorious absinthe enjoys UK revival
Launch of numerous new brands is behind the resurgent popularity and demand for the bohemian spirit banned in France for 100 years

Alice Fisher

16, Nov, 2024 @3:00 PM

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