American food and drink

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How to turn spent coffee grounds into a rub – recipe | Waste not
Spent coffee grounds can be transformed into a meat rub, ready to deliver intense flavour for slow-cooked meats and even tofu

Tom Hunt

02, Oct, 2021 @5:00 AM

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Nigella Lawson’s recipe for American breakfast pancakes
The perfect weekend brunch – especially with crispy bacon and maple syrup

Nigella Lawson

30, Sep, 2021 @11:00 AM

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How to eat: loaded fries
This month, How to Eat is ordering loaded fries. Is this a meal or a side? Which chips best defy the sogginess? And is it ever possible to have too much cheese?

Tony Naylor

21, Sep, 2021 @6:00 AM

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How to make the perfect creamed corn – recipe | Felicity Cloake's how to make the perfect…
This characteristically Southern belle of a dish can be made in many ways, but which version is the cream of the crop?

Felicity Cloake

08, Sep, 2021 @11:00 AM

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Big reds for high summer | Fiona Beckett on drink
Many red-wine lovers prefer their tipple with a bit of depth, regardless of the season. Here’s our expert’s pick of the punch

Fiona Beckett

23, Jul, 2021 @1:00 PM

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How to make American tomato pie – recipe | Felicity Cloake's How to make the perfect…
This Southern US classic is no delicate quiche or fancy tart; instead, it packs a proper punch

Felicity Cloake

14, Jul, 2021 @11:00 AM

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Independence Day dishes for a taste of the States
Celebrate the fourth of July with a feast of barbecue pork salad and apricot cream cake, says Joe Trivelli

Joe Trivelli

04, Jul, 2021 @9:30 AM

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In praise of pecans
It can’t be denied that these are truly glamorous nuts, says Annalisa Barbieri

Annalisa Barbieri

04, Jul, 2021 @8:00 AM

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From porridge to popcorn: how to cook with the ancient grain sorghum
It’s one of the most widely eaten staples in the world, yet little known in the UK. Here’s why this healthy, sustainable food should be on everyone’s shopping list

Emine Saner

24, May, 2021 @2:37 PM

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Ephemeral edible: gingerbread monolith appears on San Francisco hilltop, then collapses
Christmas day sweet sighting in Corona Heights park attracted visitors who took pictures and even took a bite

Guardian staff and agencies

26, Dec, 2020 @10:21 PM

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Liam Charles' recipe for maple pecan pear tart | The sweet spot
An American classic second only to mom’s apple pie, paired with maple syrup and topped with sliced pears

Liam Charles

28, Nov, 2020 @11:30 AM

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Pinot grigio or gris – what’s in a name? | David Williams
In its Italian style, it has a bland reputation, but from Germany to the US this grape is used to make fragrant white wines

David Williams

22, Nov, 2020 @6:00 AM

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