Vegetarianism
Mother nature’s son: the exotic world of songwriter eden ahbez
Long-haired and vegetarian, with no interest in money, eden ahbez, the writer of Nat King Cole’s 1948 classic Nature Boy, is only now being recognised as the first of the hippies
Jon Savage
25, Jan, 2022 @8:00 AM
One of my kids has gone vegetarian. Now the rest of the family want meat with everything
For a fortnight we all ate black beans and squash lasagne but soon the bickering began. It’s rule by the intolerant majority, writes Zoe Williams
Zoe Williams
25, Jan, 2022 @7:00 AM
Vegetarians pick a bone with MasterChef’s meat-heavy menu
Latest series of The Professionals featured 10 veggie savoury dishes out of a total of 100 – and just two for vegans
Robert Booth Social affairs correspondent
15, Dec, 2021 @4:17 PM
Men’s meat-heavy diets cause 40% more climate emissions than women’s, study finds
Research also shows 25% of diet-related emissions are from ‘optional’ food and drinks, such as coffee, alcohol and cake
Damian Carrington Environment editor
22, Nov, 2021 @2:32 PM
Man’s severe migraines ‘completely eliminated’ on plant-based diet
Migraines disappeared after man started diet that included lots of dark-green leafy vegetables, study shows
Andrew Gregory Health editor
18, Nov, 2021 @11:30 PM
3D-printed steak, anyone? I taste test this ‘gamechanging’ meat mimic | Zoe Williams
Marco Pierre White is championing Redefine Meat’s products, but do they live up to the hype?
Zoe Williams
16, Nov, 2021 @1:41 PM
Sustainable gin and family-sized crisps! My week eating a climatarian diet
Many of us are keen to eat more sustainably – but is a vegan croissant better or worse than locally sourced sausages? And can climate-conscious eating ever be enjoyable? One writer finds out
Emma Beddington
10, Nov, 2021 @6:00 AM
What did a big bacon sandwich teach me? The pandemic has massively weakened our willpower | Arwa Mahdawi
When my wife went into labour, I craved a BLT after years of vegetarianism – and I’m far from the only one whose best intentions have fallen by the wayside, writes Arwa Mahdawi
Arwa Mahdawi
19, Oct, 2021 @12:59 PM
Flexitarians, pescatarians and a big meat conundrum | Zoe Williams
The rules around vegetarianism and meat eating used to be simple. Now there are ever more grey areas, writes Zoe Williams
Zoe Williams
19, Oct, 2021 @6:00 AM
Hail seitan: jackfruit pepperoni and meat-free lardons at Plant-Based World Expo
Meat, fish and dairy alternatives are in their wild west phase of discovery and invention
Zoe Williams
15, Oct, 2021 @2:42 PM
From fringe to mainstream: how millions got a taste for going vegan
First, it was a fad. Now, as meat consumption falls, it’s part of everyday life … the unstoppable rise of the plant-based diet
Andrew Anthony
10, Oct, 2021 @8:00 AM
Vrimp your shrimp: Nestlé launches faux seafood product made from seaweed
Swiss food firm says product boasts ‘authentic texture’ as it seeks to capitalise on rise in meat-free diets
Zoe Wood
06, Oct, 2021 @3:05 PM
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