Main course
How to cook a lighter summer Sunday roast | Kitchen aide
Vegetables, summer leaves and tumbled salads will lighten a Sunday roast when the weather’s warm – and who knew that a chicken gravy dressing goes so well with little gems?
Anna Berrill
28, Jun, 2022 @1:00 PM
Thomasina Miers’ recipe for chargrilled mackerel with a warm new potato, lemon and caper salad | The new flexitarian
Bring the seaside summer hols to your table with this chargrilled mackerel accompanied by a warm new potato, lemon and caper salad
Thomasina Miers
27, Jun, 2022 @12:00 PM
Rachel Roddy’s recipe for gnocchi alla Sorrentina | A kitchen in Rome
This gnocchi dish from Sorrento leans heavily on the local sweet tomatoes and abundant mozzarella
Rachel Roddy
27, Jun, 2022 @10:00 AM
Kofte, salad and a savoury ricotta bake: Claire Thomson’s tomato recipes
Summer’s a time for tomatoes with everything: try them in a super-savoury ricotta bread-and-butter pudding, stuffed with meatballs, and in a salad with peaches, grapes and feta
Claire Thomson
25, Jun, 2022 @11:00 AM
Tamal Ray’s recipe for grated potato pancake with chicken livers and yoghurt dip
Something new for your repertoire of summer weeknight suppers: fried chicken livers on a potato pancake and a yoghurty cucumber dip to keep things fresh
Tamal Ray
25, Jun, 2022 @6:00 AM
How to turn cooked chicken and old bread into a brilliant Turkish meze – recipe | Waste not
Upcycle leftover cooked chicken and a bit of old bread into a spicy, rillette-style spread
Tom Hunt
25, Jun, 2022 @5:00 AM
Thomasina Miers’ recipe for spiced turmeric chicken bake with golden potatoes | The new flexitarian
The chicken, golden with turmeric, is delicious, but the crisp potatoes are the real stars in this dish that’s just made to be eaten alfresco
Thomasina Miers
20, Jun, 2022 @10:00 AM
Ask Felicity Cloake: readers grill our resident culinary perfectionist
Should beans really be in a British cooked breakfast? Can you cook a meal for 30p? And what does she always keep handy for a quick dinner?
Felicity Cloake
18, Jun, 2022 @11:00 AM
A curry traybake and parmesan polenta: Ravinder Bhogal’s tomato recipes
Make the most of heritage tomatoes’ individuality, or add spicy zing to cherry tomatoes and put seasonal produce centre stage
Ravinder Bhogal
18, Jun, 2022 @6:00 AM
How to turn beetroot leaves into a delicious dal | Waste not
This simple lentil dish uses spices, an onion and beetroot leaves to create something truly tempting, inexpensive and easily adaptable
Tom Hunt
18, Jun, 2022 @5:00 AM
Thomasina Miers’ recipe for chicken cacciatore | The new flexitarian
This Italian hunter’s stew pairs chicken with Mediterranean flavours to get the best out of familiar ingredients you may already have to hand
Thomasina Miers
13, Jun, 2022 @12:00 PM
Broad bean salad and nettle risotto: Giorgio Locatelli’s early summer recipes from Lombardy
Celebrate the best of the season with the Italian master chef’s recipes for a broad bean salad and a nettle risotto
Giorgio Locatelli
11, Jun, 2022 @6:00 AM
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